Maple Syrup is a warm brown that is perfect for trypillian designed pysanky. On a white or brown egg, Maple Syrup holds its own. Maple Syrup is a great compliment with any other pysanka dye colours. Try it, you'll love the look! Maple Syrup, Orca Black & white are a stunning combination.
Maple Syrup Represents:
Abundance, stability, and sweetness. It suggests prosperity, good fortune, and hospitality, and serves as a reminder to always be kind to one another.
Maple Syrup Name: A staple of Canadian food, maple syrup is an icon of our culture and a sweet treat across the country. Enjoyed alongside waffles, pancakes and more, or as a baking ingredient, maple syrup has a unique flavour and a vivid, golden-brown colour. Our maple syrup dye shares this beautiful hue with its namesake.
**Notes when using Ukrainian EggCessories Dyes:
Cream Soda Pink, Yukon Gold, Cleansing Orange & Cleansing Yellow DO NOT use vinegar. Please leave your eggshell in the dye long enough to get your preferred colour. To get a strong black, you may need to wash back your last dye colour until your eggshell is a nice exposed shell, dip in vinegar for 30 seconds and then put in Orca Black longer than 10 minutes.
SAFETY FIRST
Breathing in or digesting pysanka dye powder can cause extreme abdominal pain and respiratory symptoms, such as a cough, shortness of breath, and a sore throat. Contact with eyes can result in redness and pain, and skin contact may cause redness as well. For arts and crafts purposes only, not food grade.
Due to these concerns, NIOSH suggests preventative measures for those working with acid pysanka dyes, such as protecting the skin with gloves, eyes with eyewear and providing appropriate ventilation while also wearing a N95 mask.
